Organic pasta made from spelt and quinoa flour. Ideal for integrating superfoods into your diet. Weight: 250G.
INGREDIENTS: Wholemeal spelt flour* (80%), quinoa flour* (20%).
**Made in a factory that uses dairy derivatives, egg, gluten, soy, sesame, nuts and celery.
METHOD OF USE: Boil for 10-12 minutes and accompany with ingredients and / or spices to taste.
NUTRITIONAL VALUE: Analysis for 100 g
||1496 kJ / 354 kcal