Oat flour is very rich in soluble fiber, helping to reduce cholesterol and the risk of heart disease, improve digestion and metabolism.
Oat flour is able to soften the skin, so it has now become an excellent choice when treating dry, over-sensitive or even irritated skin.
INGREDIENTS: Oat flour* 100% .
* From organic farming.
WAY OF USE: It can be used to make crepes, cakes, bread or to thicken sauces.
It is also used to make porridge and soups.
NUTRITIONAL VALUE: Analysis for 100 g
||1421 kJ / 335 kcal