Dried apricots, also called dried apricots, are obtained from various varieties of fresh apricots. Weight: 230G.
INGREDIENTS: Dried pitted apricots (100%)*.
*Ingredients from Organic Agriculture.
**Made in a factory that uses dairy derivatives, egg, gluten, soy, sesame, nuts and celery.
METHOD OF USE: Sun-dried apricots can be eaten directly or used for stews and sauces.
Soaked and cooked apricots can also be reduced to a purée and enter into the composition of puddings, sauces and even jams.
Dried apricots, which are always more acidic, retain much of their original flavour.